DESCRIPTION
This variety has medium sized loosely formed heads and soft, buttery-textured green leaves with compact, crisp hearts. Sow March to August to harvest April to October.
CLASSIFICATIONSOPEN POLLINATED
Pollination occurs by insect, bird, wind, humans, or other natural mechanisms. Because there are no restrictions on the flow of pollen between individuals, open-pollinated plants are more genetically diverse.However, as long as pollen is not shared between different varieties within the same species, then the seed produced will remain true-to-type year after year.
HEIRLOOM
This variety has a history of being passed down within a family or community, similar to the generational sharing of certain items like jewelry or furniture.
VEGETABLE SEED AND PLANTING GUIDE
| Direct Seed (100 Ft.) | Distance Apart In Row After Thinning | Space Between Rows | Planting Depth |
|---|---|---|---|
| 1/2 Oz. | 8-10″ | 18-24″ | 1/4″ |
* This is an estimated guide.Conditions may vary considerably due to location.
ESTIMATED DAYS TO MATURITY
70 days
APPROXIMATE SEED COUNT
- 25,000 per Oz.
- 400,000 per Lb.
COMPANIONS
- Beet
- Cabbage Family
- Carrot
- Onion
- Radish
- Strawberry
ALLIES
- Chives and garlic deter aphids
ENEMIES
- Fennel
- Pole Beans
- Tomatoes
